Coconut Nectar (Conventional/Organic)
Coconut nectar is the delicious syrup derived from the sap of the flowers of the coconut palm. When dehydrated into granules it becomes coconut sugar,
but as a liquid, it’s comparable to maple syrup or agave.
Packing Available:
350 g glass bottle
250 kg steel drum
1300 kg space kraft totes
Origin: Indonesia, Sri Lanka, Thailand